Lunch Menu Thurs 6th Oct ’22
Starters € 6 - €8
Homemade Leek & Potato Soup
Breaded Garlic Mushrooms
Deep-Fried Brie with Cumberland Sauce & House Salad
Main Courses € 13.50
Roast Rib of Beef
Homemade Chicken & Mushroom Vol-au-Vent
Pan-Fried Chicken (Creamy Mushroom Sauce)
Breaded Fillet of Plaice (Tarter Sauce)
Pan-Fried Fillet of Whiting (Lemon Butter)
Roast Loin of Pork Apple Sauce
Hot Crispy Chicken Wings
Roast Stuffed Turkey & Ham
Boiled Bacon & Cabbage (Parsley Sauce)
Homemade Lasagne (Chips & Salad)
Chicken Goujons (Chips & Salad)
All Main Courses Served With A Choice Of Fresh Garden Vegetables & Creamed Mash & Roast Potato or Chips & Side Salad
Desserts € 6
Homemade Chocolate Brownies
Homemade Apple Crumble
White Chocolate & Hazelnut
Fresh Strawberry & Cream Meringue
Baked Rice Pudding
Sticky Toffee Pudding
Lemon Meringue Pie