Andys Gastropub Nenagh , Lunch Menu Saturday 10th October. Limited Seating Area Available, Free Delivery Service & Take-Out Options.

Starters € 6 - €8

Homemade Leek & Potato Soup

Breaded Garlic Mushrooms

Deep-Fried Brie with Cumberland Sauce & House Salad

Main Courses € 12.50

Braised Lamb Shanks

Homemade Steak Burgers in a Freshly Toasted Bap with Marie Rose Sauce & Chips & Salad

Homemade Beef Stew

Baked Glazed Limerick Ham (Parsley Sauce)

Roast Loin of Pork with Wholegrain Mustard & Cider Sauce

Roast Stuffed Breast of Chicken Wrapped in Bacon (Creamy Mushroom Sauce)

Roast Stuffed Turkey & Ham

Boiled Bacon & Cabbage (Parsley Sauce)

Homemade Lasagne (Chips & Salad)

Chicken Goujons (Chips & Salad)

All Main Courses Served With A Choice Of Fresh Garden Vegetables & Creamed Mash & Roast Potato or Chips & Side Salad

Desserts € 5.50

Homemade Chocolate Brownies

Homemade Apple Pie

Baked Rice Pudding

Jelly & Ice-Cream

Profiteroles

Homemade Sherry Trifle

Sticky Toffee Pudding

Lemon Meringue Pie

Home Delivery & Call & Collect Service